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We no longer present the Breton crepe which is no longer satisfied with its region of origin, Lower Brittany. In fact, it is now exported all over France and the growing number of Parisian creperies is proof of this. Its fame crosses borders and tourists make it a must-see during their stay in France. In addition, there is something for all tastes: simple or decorated with various ingredients, savory or sweet according to the basic recipe. Appetizing, right? Would you like a recipe for Grandma’s Breton crepe?

What recipe of the grandmother of Breton crepes to prepare? The traditional of course!

A desire to prepare pancakes for the kids breakfast ? First of all, it is necessary to agree on the name of the Breton crepe. In fact, no bugs are allowed in this theme! Note that the Breton crepe can be made with wheat for a sweet crepe or with buckwheat for a savory crepe. What more can be said ? Traditionally, the dough is first cooked in a specific device called cheap in Breton There the dough is spread out on a disk using a kind of small rake called rozell, ruable or raclette. As a general rule, the preparation of Breton crepes is also done with a simple crepe maker, or even with a frying pan.

sweet Breton crepe 2022

Finally, let’s finish with the two possibilities of traditional pancakes in Brittany: the first is with wheat flour, krampouezh gwinizh in Breton Its traditional dough is made of eggs, flour, sugar and milk, possibly flavored (orange zest, alcohol, etc.). This pancake is usually eaten sweet. The second is with buckwheat flour (or buckwheat) krampouezh ed-du in Breton

Salted Breton crepe 2022

In this case, the traditional dough consists of buckwheat flour, mixed with a maximum of 30% wheat flour, salt and water, possibly a little milk or eggs. The peculiarity of this pancake is that it is invariably eaten sweet or salty. You are now ready to prepare our grandmother’s Breton pancake recipe according to the rules of art. It’s over here!

the best recipe

Breton crepe preparation best recipe 2022

We agree : make delicious pancakes it is not an insurmountable challenge. For the Breton variant, don’t panic, the ingredients don’t differ much. Here’s what you’ll need to get:

  • 250 g of wheat flour
  • 50g of butter
  • 50cl of milk
  • 10cl of water
  • 4 large eggs
  • 2 tablespoons powdered sugar
  • 1 pinch of salt

homemade pancake batter for Breton pancakes 2022

Follow our tips so you don’t miss out on preparing the dough: first, put the wheat flour, 2 tablespoons of sugar and a pinch of salt in a bowl. Then pour in the milk and then the water little by little while beating with a whisk. Then add the previously melted butter and eggs to finish the job. It’s not complicated, right? Our trick to avoid lumps: first mix the solid ingredients and then add the liquid ingredients. Don’t go faster than the music: put the eggs last. All you have to do is rest your preparation for about forty minutes in the refrigerator.

Preparation of Breton pancakes in the pan in 2022

Now let’s go to the implementation. First, if you’re using a pancake pan, grease it with a knob of butter. Then pour a ladle of batter. Cook your pancake for about 2 minutes per side and flip it over with a spatula. Our easy little trick to save butter: melt some butter in a bowl and dip it in kitchen paper to cover the pan. For purists who have chosen to cook in a crepe pan (cheap), that is how:

  • Heat the cheap at about 220°C.
  • Once the plate is hot, grease it with a pad or cloth slightly moistened with butter or a mixture of lard and egg yolk.
  • Place a ladleful of batter on the crepe.
  • Spread it out with a pancake rake (rozell).
  • Let the pancake cook for about a minute.
  • Flip over with a pancake spatula.
  • Continue cooking for a few minutes on the other side.
  • Continue like this for the next pancakes.

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For your crepes to be a success, don’t forget to grease your pan or pan regularly. Easy as pie, right?

What accompaniments with Grandma’s Breton crepes recipe?

cider with breton crêpes 2022

Finally, you’re going to need a drink to wash it all down. With savory pancakes, drink red wine or white will do. However, we advise you to opt for the traditional cider that will accompany both sweet and savory pancakes.

Breton crepe ham eggs cheese 2022

On the side of the garnish, a good Homemade pasta will delight lovers of sweets. As for the others, nothing beats the classic, eggs, ham and cheese. Treat yourself!

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